Citric acid | 5949-29-1
Ƙayyadaddun samfur:
Abu | Citric acid monohydrate | Citric acid anhydrous |
Matsayin Samar da Sinawa | GB1886.235-2016 | GB1886.235-2016 |
Matsayin fitarwa | BP98,E330,E332 USP24 | BP98,E330,E332 USP24 |
CAS NO. | 5949-29-1 | 77-92-9 |
Tsarin kwayoyin halitta | C6H8O7 .H2O | C6H8O7 |
Barbashi (gungu) | 8-40 guda | 12-40 raga, 30-100 raga |
Abubuwan Citric Acid (W /%) | 99.5-100.5 | 99.5-100.5 |
Danshi (w / %) | 7.5-9.0 | ≤0.5 |
Abubuwan Carbonizable Shirye | ≤1.0 | ≤1.0 |
Sulfated Ash (w/%) | ≤0.05 | ≤0.05 |
Sulfate (mg/kg) | ≤150 | ≤100 |
Chloride (mg/kg) | ≤50 | ≤50 |
Oxalate (mg/kg) | ≤100 | ≤100 |
Calcium Gishiri (mg/kg) | ≤200 | ≤200 |
Lead(Pb)(mg/kg) | ≤0.5 | ≤0.5 |
Jimlar Arsenic (As) (mg/kg) | ≤1 | ≤1 |
Acid da Alkali | Rauni acid | Rauni acid |
Ku ɗanɗani | m dandano | m dandano |
Bayanin samfur:
An fi amfani dashi a masana'antar abinci da abin sha a matsayin wakili mai tsami, wakili mai ɗanɗano, mai kiyayewa da kiyayewa. Hakanan ana amfani dashi azaman maganin antioxidant, filastik da wanka a cikin masana'antar sinadarai, masana'antar kwaskwarima da masana'antar wanka.
Aikace-aikace:
Ana iya amfani dashi azaman wakili mai tsami, antioxidant, mai daidaita pH. Ana amfani dashi a cikin abubuwan sha, jam, 'ya'yan itatuwa da kayan marmari. Kimanin kashi 10% na citric acid ana amfani da su a masana'antar harhada magunguna, galibi ana amfani da su azaman maganin maganin acid, wakili na gyara dandano, kayan kwalliya da sauransu.
Ana amfani da kusan 15% citric acid a cikin masana'antar sinadarai azaman wakili na buffering, wakili mai rikitarwa, wakili mai tsaftace ƙarfe, mordant, wakilin gelling, toner, da sauransu.
A cikin kayan lantarki, masaku, man fetur, fata, gine-gine, daukar hoto, robobi, simintin gyare-gyare da yumbu da sauran filayen masana'antu suna da faɗi sosai.
Kunshin: 25 kgs/bag ko kamar yadda kuka nema.
Ajiye: Ajiye a wuri mai busasshiyar iska.
Ma'auni da aka aiwatar: Standard Standard.