Enzymatic Amino Acid Maganin 50%
Ƙayyadaddun samfur:
| Abu | Ƙayyadaddun bayanai |
| Jimlar AA | ≥500g/L |
| Free AA | 2 ~ 3% |
| PH | 4 ~ 6 |
Bayanin samfur:
Amino Acid Liquid galibi ana yin shi ne da sitaci na masara, sukari mai narkewa da ruwa da nau'in ƙwayoyin cuta, da dai sauransu, ana yin sa ne ta hanyar fasahar zamani ta zamani ta bio-fermentation sannan kuma ta tattara ta, wanda ke da wadatar ƙwayoyin cuta, amino acid da suga.
Aikace-aikace:
(1)Amino acid na iya ratsa nau'ikan nau'ikan nau'ikan nau'ikan ƙarfe masu nauyi, don haka rage cutar da ƙarfe mai nauyi ga tsirrai da rage illolinsu masu guba.
(2)Ƙara abun ciki na kwayoyin halitta na ƙasa, sassauta ƙasa, da inganta yanayi don ƙananan ƙwayoyin cuta a cikin ƙasa.
Kunshin:25 kgs/jaka ko kamar yadda kuka nema.
Ajiya:Ajiye a wuri mai busasshiyar iska.
GudanarwaDaidaito:Matsayin Duniya.
