Sorbic acid 110-44-1

Sorbic Acid, ko 2,4-hexadecenoic acid, wani fili ne na halitta na halitta wanda ake amfani dashi azaman mai kiyaye abinci. Tsarin sinadaran shine C6H8O2. Daskararre marar launi ne wanda yake ɗan narkewa cikin ruwa kuma yana da ƙarfi a shirye. An keɓe shi da farko daga berries mara kyau na bishiyar rowan (Sorbus aucuparia), don haka sunanta.

A matsayin crystal acicular mara launi ko fari crystalline foda, Sorbic Acid yana narkewa a cikin ruwa kuma ana iya amfani dashi azaman masu kiyayewa. Sorbic acid ana iya amfani dashi ko'ina azaman kayan abinci ko ƙari na abinci a rayuwarmu ta yau da kullun. Ana amfani da Sorbic acid a cikin abinci, abubuwan sha, taba, magungunan kashe qwari, kayan shafawa, da sauran masana'antu. A matsayin unsaturated acid, shi ma za a iya amfani da resins, kayan yaji da roba masana'antu.

Ana amfani da shi sosai a abinci, abin sha, pickles, taba, magani, kayan kwalliya, kayan aikin gona, da sauran masana'antu. Har ila yau, ana amfani da su a cikin masu kiyayewa, fungicides, shirye-shiryen kwari da masana'antun roba na roba. Masu hana mold da yisti. Abinci antifungal wakili. Busashen mai. Fungicides.

Sorbic acid da potassium sorbate sune abubuwan da aka fi amfani dasu a duniya. Suna da manyan kaddarorin ƙwayoyin cuta, suna hana haɓakawa da haifuwa na ƙwayoyin cuta, hana haɓakar ƙwayoyin cuta da hana lalata ta hanyar hana tsarin dehydrogenase a cikin ƙwayoyin cuta. Yana da tasiri mai hanawa akan mold, yisti da yawancin ƙwayoyin cuta masu kyau, amma kusan ba shi da tasiri a kan kwayoyin cutar anaerobic spore da Lactobacillus acidophilus. Ana amfani da shi sosai wajen adana abinci kamar cuku, yogurt da sauran samfuran cuku, kayan ciye-ciye na burodi, abubuwan sha, juices, jams, pickles, da kayayyakin kifi.

① Adadin ruwan 'ya'yan itace da kayan marmari na kwalban filastik kada ya wuce 2g / kg;

② a cikin soya miya, vinegar, jam, man kayan lambu mai hydrogenated, alewa mai laushi, kayan kifin busassun, kayan waken soya da aka shirya don ci, cikawar irin kek, burodi, cake, cake na wata, matsakaicin adadin amfani na 1.0g / kg;

③ Matsakaicin adadin ruwan inabi da ruwan inabi na 'ya'yan itace shine 0.8g/kg;

④ Matsakaicin yawan amfani da gavage collagen, ƙananan gishiri pickles, biredi, 'ya'yan itace candied, ruwan 'ya'yan itace (dandano) nau'in abin sha, da jelly shine 0.5g / kg;

⑤ Matsakaicin adadin amfanin 'ya'yan itace da kayan marmari sabo-tsayawa da abubuwan sha da carbonated shine 0.2g/kg;

⑥ A cikin masana'antun abinci za a iya amfani da su a cikin nama, kifi, qwai, kayan kiwon kaji, matsakaicin amfani da 0.075g / kg. An yi amfani da shi a cikin kayan shafawa, kayan shafawa, abinci, magani, da dai sauransu.

3.An yi amfani da shi a cikin wanki, kayan shafawa, abinci, magani, da sauransu.