Naman sa Protein keɓe Foda
Bayanin samfur:
Naman sa Protein ware Foda (BPI) sabon abu ne, ingantaccen tushen furotin wanda yake da girma a cikin amino acid mai gina tsoka da ƙarancin carbohydrates da mai. An tsara BPI don saurin haɓakar ƙwayar tsoka mai raɗaɗi, tare da matsakaicin ƙwayar furotin da sauƙi na narkewa.
Yana da kyau idan kuna neman madadin furotin na whey na gargajiya. Protein naman sa a dabi'ance hypoallergenic ma'ana ba shi da madara, kwai, soya, lactose, gluten, sugars, da sauran abubuwan da zasu iya haifar da hanji. Matsayinsa a cikin kashi, tsoka, da lafiyar haɗin gwiwa yana sa ya zama mai mahimmanci don haɓaka masana'antun azaman ƙarin abinci mai gina jiki na wasanni.
Ƙayyadaddun samfur:
| Abu | Daidaitawa |
| Launi | Rawaya mai haske |
| Protein | 90% |
| Danshi | ≦ 8% |
| Ash | ≦ 2% |
| Ph | 5.5-7.0 |
| Microbiological | |
| Jimlar Ƙididdiga na Bacteria | ≦ 1,000 Cfu/G |
| Mold | ≦ 50 CFU/G |
| Yisti | ≦ 50 CFU/G |
| Escherichia Coli | ND |
| Salmonella | ND |
| Bayanan Gina Jiki/100 G Foda | |
| Calories | |
| Daga Protein | 360 kcal |
| Daga Fat | 0 kcal |
| Daga Total | 360 kcal |
| Protein | 98g ku |
| Danshi Kyauta | 95g ku |
| Danshi | 6g |
| Abincin Fiber | 0 G |
| Cholesterol | 0 mg |
