L-Arginine | 74-79-3
Ƙayyadaddun samfur:
| Abu | Ƙayyadaddun bayanai |
| Chloride (CI) | ≤0.02% |
| Ammonium (NH4) | ≤0.02% |
| Sulfate (SO4) | ≤0.02% |
| Asarar bushewa | ≤0.2% |
| Assay | 99.0 - 100.5% |
Bayanin samfur:
L-arginine wani fili ne na kwayoyin halitta. Yana da amino acid maras muhimmanci ga manya, amma yawan samuwarsa yana jinkirin a cikin jiki. Yana da mahimmancin amino acid ga jarirai da yara, kuma yana da wani tasiri na detoxification. Ya wanzu a ko'ina a cikin protamine kuma shine ainihin sashin sunadarai daban-daban.
Aikace-aikace:
(1)Ana amfani dashi azaman sinadari, kayan yaji, kayan yaji, kayan abinci.
(2) An yi amfani da shi a cikin albarkatun magunguna da bincike na biochemical.
(3) Kula da girma da ci gaba, inganta metabolism.
Kunshin:25 kgs/jakar ko kamar yadda kuka nema.
Ajiya:Ya kamata a adana samfurin a cikin inuwa da wurare masu sanyi. Kada a bar shi ya fallasa ga rana. Ba za a shafa aikin da danshi ba.
MatsayiExecuted:Matsayin Duniya.
