L-Leucine |61-90-5
Ƙayyadaddun samfur:
| Abu | Ƙayyadaddun bayanai |
| Chloride (CI) | ≤0.02% |
| Ammonium (NH4) | ≤0.02% |
| Sulfate (SO4) | ≤0.02% |
| Asarar bushewa | ≤0.2% |
| PH | 5.5-6.5 |
Bayanin samfur:
L-Leucine na iya haɓaka haɓakar insulin kuma rage sukarin jini.Yana inganta barci, yana rage jin zafi, yana kawar da migraines, yana kawar da damuwa da tashin hankali, yana kawar da alamun cututtukan sinadarai na Chemicalbook wanda ya haifar da barasa, kuma yana taimakawa wajen sarrafa barasa;Yana da amfani don maganin dizziness kuma yana iya inganta warkar da raunukan fata da kasusuwa.
Aikace-aikace: A matsayin kari na abinci;Dandano da dandano.Ana amfani dashi don bincike na biochemical, magani na likita da ganewar asali na hyperglycemia na idiopathic a cikin yara, da kuma maganin anemia, guba, atrophy na muscular, poliomyelitis sequelae, neuritis da psychosis.
Kunshin:25 kgs/jakar ko kamar yadda kuka nema.
Ajiya:Ya kamata a adana samfurin a cikin inuwa da wurare masu sanyi.Kada a bar shi ya fallasa ga rana.Ba za a shafa aikin da danshi ba.
MatsayiExecuted:Matsayin Duniya.
