tutar shafi

L-Asparagine |5794-13-8

L-Asparagine |5794-13-8


  • Sunan gama gari:L-asparagine
  • CAS No:5794-13-8
  • EINECS:611-593-6
  • Bayyanar:Farin lu'ulu'u ko lu'ulu'u masu launin fari
  • Tsarin kwayoyin halitta:Saukewa: C4H10N2O4
  • Qty a cikin 20' FCL:20MT
  • Min.Oda:25KG
  • Sunan Alama:Colorcom
  • Rayuwar Shelf:Shekaru 2
  • Wurin Asalin:China
  • Kunshin:25 kgs/jaka ko kamar yadda kuka nema
  • Ajiya:Ajiye a wuri mai busasshiyar iska
  • An aiwatar da ƙa'idodi:Matsayin Duniya
  • Cikakken Bayani

    Tags samfurin

    Bayanin samfur:

    L-Asparagine wani sinadari ne mai lamba CSA na 70-47-3 da tsarin sinadarai na C4H8N2O3.Yana daya daga cikin amino acid guda 20 da aka fi samu a cikin halittu masu rai.

    An keɓe shi daga tsantsar ruwa na lupine da soya sprouts tare da babban abun ciki na L-asparagine.Ana samun shi ta hanyar amidation na L-aspartic acid da ammonium hydroxide.

    Amfanin L-Asparagine:

    Asparagine na iya fadada bronchi, rage karfin jini, dilate tasoshin jini, haɓaka ƙimar systolic na zuciya, rage yawan bugun zuciya, haɓaka fitar da fitsari, tsara lalacewar mucosal na ciki, yana da wasu tasirin antitussive da asthmatic, anti-gajiya, da haɓaka rigakafi.

    Noma microorganisms.

    Smaganin kashe kudi.

     

    Alamar fasaha na L-Asparagine:

    Ƙayyadaddun Abun Nazari

    Bayyanar       Farin lu'ulu'u ko lu'ulu'u masu launin fari

    Takamaiman juyawa [α]D20  + 34.2°36.5°

    Yanayin mafita98.0%

    Chloride (Cl)0.020%

    Ammonium (NH4)0.10%

    Sulfate (SO4)0.020%

    Iron (F)10ppm ku

    Karfe masu nauyi (Pb) 10ppm ku

    Arsenic (As2O3)   1ppm ku

    Sauran amino acid      Ya cika buƙatun

    Asarar bushewa      11.5 ~ 12.5%

    Ragowa akan kunnawa0.10%

    Assay   99.0 ~ 101.0%

    pH 4.4 ~ 6.4


  • Na baya:
  • Na gaba: