Polydextrose |68424-04-4

Polydextrose shine polymer roba wanda ba zai iya narkewa ba.Wani sinadari ne na abinci wanda Hukumar Abinci da Magunguna ta Amurka (FDA) ta rarraba shi azaman fiber mai narkewa da kuma Lafiyar Kanada, kamar na Afrilu 2013. Ana yawan amfani da shi don ƙara abun cikin fiber mara abinci na abinci, don maye gurbin sukari, da don rage adadin kuzari da abun ciki mai mai.Sinadari ne na abinci da yawa da aka haɗa daga dextrose (glucose), tare da kusan kashi 10 na sorbitol da kashi 1 na citric acid.Lambar E ita ce E1200.FDA ta amince da shi a cikin 1981.

Ana amfani da polydextrose a matsayin maye gurbin sukari, sitaci, da mai a cikin abubuwan sha na kasuwanci, da wuri, alewa, kayan zaki, hatsin karin kumallo, gelatins, kayan zaki daskararre, puddings, da kayan miya.Ana amfani da polydextrose akai-akai azaman sinadari a cikin ƙananan-carb, marasa sukari, da girke-girke na dafa abinci masu ciwon sukari.Hakanan ana amfani dashi azaman huctant, stabilizer, da wakili mai kauri.Polydextrose wani nau'i ne na fiber mai narkewa kuma ya nuna fa'idodin prebiotic masu lafiya lokacin da aka gwada shi a cikin dabbobi.Ya ƙunshi kawai 1 kcal a kowace gram kuma, sabili da haka, yana iya taimakawa wajen rage adadin kuzari.