Sodium Citrate | 6132-04-3

Sodium citrate ba shi da launi ko fari crystal da crystalline foda. Yana da inodorous kuma dandana gishiri, sanyi. Zai rasa ruwan kristal a 150 ° C kuma ya bazu a mafi yawan zafin jiki. Yana narkewa a cikin ethanol.

Ana amfani da sodium citrate don haɓaka dandano da kiyaye kwanciyar hankali na kayan aiki masu aiki a cikin abinci da abin sha a cikin masana'antar wanka, yana iya maye gurbin Sodium tripolyphosphate a matsayin nau'in wanka mai lafiya wanda za'a iya amfani da aloe a cikin fermentation, allura, daukar hoto da plating karfe.

Aikace-aikacen abinci

Ana amfani da sodium citrate a cikin abubuwan sha masu sanyaya jiki don rage tsami da inganta dandano. Ƙara wannan samfurin zuwa shayarwa na iya inganta saccharification, kuma sashi shine kusan 0.3%. A cikin kera sorbet da ice cream, ana iya amfani da sodium citrate azaman emulsifier da stabilizer a cikin adadin 0.2% zuwa 0.3%. Hakanan za'a iya amfani da wannan samfurin azaman wakili na hana fatty acid don samfuran kiwo, mai sarrafa cuku da kayan kifin da aka sarrafa, da kuma wakili na gyara zaki ga abinci.

Sodium citrate yana da kyawawan kaddarorin iri-iri kamar yadda aka bayyana a sama, yana mai da shi amfani sosai. Sodium citrate ba mai guba ba ne, yana da kaddarorin daidaita pH da kwanciyar hankali mai kyau, don haka ana iya amfani dashi a cikin masana'antar abinci. Ana amfani da sodium citrate azaman ƙari na abinci kuma yana da buƙatu mafi girma. Ana amfani da shi galibi azaman wakili na ɗanɗano, mai buffering, emulsifier, wakili mai kumburi, stabilizer da abin adanawa. Bugu da ƙari, sodium citrate ya dace da citric acid kuma ana amfani dashi azaman jams iri-iri. Ma'aikatan Gelling, kayan abinci masu gina jiki da abubuwan dandano don jelly, ruwan 'ya'yan itace, abubuwan sha, abubuwan sha, kayan sanyi, kayan kiwo da kek.