9051-97-2 Oat Glucan - Beta Glucan
Bayanin Samfura
β-glucans (beta-glucans) sune polysaccharides na D-glucose monomers waɗanda ke da alaƙa da haɗin β-glycosidic. β-glucansare rukuni daban-daban na kwayoyin halitta waɗanda zasu iya bambanta dangane da yawan kwayoyin halitta, narkewa, danko, da daidaitawa mai girma uku. Suna faruwa mafi yawanci kamar cellulose a cikin tsire-tsire, ƙwayar hatsin hatsi, bangon tantanin halitta na yisti mai burodi, wasu fungi, namomin kaza da ƙwayoyin cuta. Wasu nau'ikan betaglucans suna da amfani a cikin abinci mai gina jiki na ɗan adam a matsayin wakilai na rubutu da kuma azaman ƙarin abubuwan fiber mai narkewa, amma na iya zama matsala a cikin aiwatar da shayarwa.
Ƙayyadaddun bayanai
| ITEM | STANDARD |
| Bayyanar | Farar Ko Kashe Fari Mai Kyau |
| Assay (beta-glucan, AOAC) | 70.0% Min |
| Protein | 5.0% Max |
| Girman Barbashi | 98% Wuce 80 Mesh |
| Asarar bushewa | 5.0% Max |
| Ash | 5.0% Max |
| Karfe masu nauyi | 10 ppm Max |
| Pb | 2 ppm Max |
| As | 2 ppm Max |
| Jimlar Ƙididdigar Faranti | 10000cfu/g Max |
| Yisti da Mold | 100cfu/g Max |
| Salmonella | 30MPN/100g Max |
| E.coil | Korau |
