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Koda Wake Cire,1% Phaseolamin |56996-83-9

Koda Wake Cire,1% Phaseolamin |56996-83-9


  • Sunan gama gari:Phaseolus vulgaris L
  • CAS No:85085-22-9
  • EINECS:285-354-6
  • Bayyanar:Kashe-fari zuwa launin rawaya foda
  • Qty a cikin 20' FCL:20MT
  • Min.Oda:25KG
  • Sunan Alama:Colorcom
  • Rayuwar Shelf:Shekaru 2
  • Wurin Asalin:China
  • Kunshin:25 kgs/jakar ko kamar yadda kuka nema
  • Ajiya:Ajiye a wuri mai busasshiyar iska
  • An aiwatar da ƙa'idodi:Matsayin Duniya
  • Ƙayyadaddun samfur:1% Phaseolamin
  • Cikakken Bayani

    Tags samfurin

    Bayanin samfur:

    White Kidney Bean Extract, wanda aka fi sani da White Kidney Bean Extract a turance, na daya daga cikin abincin lafiya da ya shahara a duniya a shekarun baya.

    Mai hana α-Amylase a cikin Farin Kiɗa na Koda na iya hana enzyme da ke da alhakin narkewar sitaci a cikin jikin ɗan adam, ta haka ne ke daidaita sukarin jini da kuma taimakawa asarar nauyi.

    Farin wake na koda, wanda aka ciro daga farin koda, sunansa na halitta shine multiflora wake, mai suna saboda launuka daban-daban.

    Yana iya magance kiba, abinci mai gina jiki, diuretic da rage kumburi, inganta haɓakawa, haɓaka ƙwaƙwalwar ajiya da sauran tasirin, jinkirta tsufa, da hana cututtuka daban-daban na tsofaffi.

    Inganci da rawar Koda Wake Cire, 1% Phaseolamin: 

    Fararen wake na koda ana tacewa daga farin koda wake, legume na jinsin koda.Farin wake abinci ne mai gina jiki tare da ayyukan rage Qi a hankali, yana amfanar ciki da ciki, yana dakatar da buguwa, yana ƙarfafa saifa da ƙarfafa koda.

    Farin wake na koda yana dauke da a-amylase inhibitor, wanda zai iya hana bazuwar sitaci yadda ya kamata, kuma magani ne mai kyau don asarar nauyi.

    Polysaccharides da fiber na abinci

    Akwai manyan nau'ikan fiber na abinci guda biyu.Daga cikin su, fiber na abinci wanda ba ya narkewa yana iya tsotse ruwa, tausasa najasa, ƙara yawan najasar, tada jijiyoyin hanji, da saurin bayan gida, ta yadda za a rage lokacin da abubuwa masu cutarwa a cikin najasa ke hulɗa da hanji da rage haɗarin kamuwa da cuta. ciwon daji na hanji.Yiwuwar;Fiber na abinci mai narkewa da ruwa yana da aikin daidaita metabolism na carbohydrates da lipids, kuma yana da tasiri mai kyau akan rage abun ciki na cholesterol a cikin jikin ɗan adam da hana cututtukan zuciya.

    Flavonoids

    Bioflavonoids suna da nau'ikan ayyukan ilimin halitta, kuma suna da ayyuka masu mahimmanci kamar su antibacterial, anti-inflammatory, anti-mutation, antihypertensive, tsabtace zafi da detoxifying, inganta microcirculation, anti-tumor, da anti-oxidation.

    Phytohemagglutinin

    Phytohaemagglutinin (PHA) wanda ake magana da shi azaman phytohemagglutinin shine galibi glycoprotein da aka fitar kuma aka ware daga tsaba.Saboda ƙayyadaddun daurinsa ga sukari, yana da mahimmanci kuma na musamman a cikin dabbobi da tsirrai.Ayyukansa na ilimin halitta sun nuna kyakkyawar fa'ida ta aikace-aikace a cikin rigakafin cututtuka na asibiti da sarrafawa, tsara ayyukan ilimin lissafin jiki na jiki, da injiniyan halittu.

    Launin Abinci

    Alamomin halitta suna wanzuwa a cikin halittun da ake ci (musamman a cikin tsire-tsire masu cin abinci) kuma suna da aminci ga ci.Koyaya, launin abinci na halitta gabaɗaya yana da wahala a ƙirƙira, kuma suna da ƙarancin haske da kwanciyar hankali na zafi, waɗanda ke iyakance ƙimar aikace-aikacen su.Launin wake na koda yana da haske mai kyau, kwanciyar hankali na thermal da crystallinity, don haka yana da fa'ida mai fa'ida.Alamar da aka ƙara zuwa abinci ba zai iya yin launi kawai ba, amma kuma yana da tasirin antioxidant da antibacterial.

    Amylase inhibitors

    α-amylase inhibitor (α-amylase inhibitor, α-AI) shine mai hana glycoside hydrolase. Yana hana ayyukan yau da kullun α-amylase na pancreatic a cikin hanji, yana hana narkewar narkewar narkewar abinci da sha na sitaci da sauran carbohydrates a cikin abinci, zaɓin ragewa. shan sukari, yana rage yawan sukari a cikin jini, kuma yana rage haɓakar mai, ta haka yana rage sukarin jini da asarar nauyi.da rigakafin kiba.α-AI da aka fitar daga farin wake yana da babban aiki kuma yana da tasirin hanawa mai ƙarfi akan mammalian pancreatic α-amylase.An yi amfani da shi azaman abincin lafiya mai asarar nauyi a ƙasashen waje.

    Trypsin inhibitor

    Trypsin inhibitor (TI) wani nau'i ne na abubuwan da ke hana kwari na halitta, wanda zai iya raunana ko toshe narkar da furotin abinci ta hanyar proteases a cikin hanyar narkewar kwari da haifar da ci gaba mara kyau ko mutuwar kwari.Yana da tasiri mai mahimmanci na tsari kuma yana da yuwuwar ƙimar aikace-aikacen a cikin danne ƙari.

    Protein

    Farin wake na koda ya ƙunshi abubuwa na musamman kamar su uremic enzymes da globulins iri-iri, waɗanda ke da ayyukan haɓaka garkuwar jiki, haɓaka juriya, kunna ƙwayoyin lymphoid T, haɓaka haɗin DNA, da hana haɓakar ƙwayoyin ƙari.

    Aikace-aikacen cire ƙwayar ƙwayar koda, 1% Phaseolamin:

    A matsayin tushen albarkatun kasa don samar da farin koda polypeptides da amino acid.

    A cikin samfuran halitta da aka yi amfani da su azaman albarkatun ƙasa don abinci na kiwon lafiya, a matsayin babban potassium da ƙarancin abinci na sodium, ya dace da marasa lafiya da ke da babban lipids na jini, cututtukan zuciya, arteriosclerosis da guje wa gishiri.

    Farin furotin wake na koda ya ƙunshi mai hana α-amylase na halitta, wanda za'a iya amfani dashi don maganin kiba, hyperlipidemia, arteriosclerosis, hyperlipidemia da ciwon sukari.

    Don hemostasis da nazarin kwayoyin halittar dabba.


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