tutar shafi

Sinadarin Kimiyyar Rayuwa

  • Jan Yisti Shinkafa

    Jan Yisti Shinkafa

    Ƙayyadaddun Samfur: Jann yisti shine samfurin yisti da ake nomawa akan shinkafa, akasari ana samar da shi ta hanyar haɗe yisti a kan ƙwayayen shinkafa da ba a dafa ba.Jan yisti shinkafa ce ta abinci a China, Japan da kuma a cikin al'ummomin Asiya a Amurka da Kanada.Ya ƙunshi abubuwa da ake kira monacolins, wanda ake tunanin rage yawan lipids na jini, duka cholesterol da triglycerides.An yi amfani da jan yisti a kasar Sin tun zamanin daular Tang, a wajajen shekara ta 800 miladiyya An yi magana a cikin wani tsohon dan kasar Sin ni...
  • Jan Yeast Shinkafa

    Jan Yeast Shinkafa

    Ƙayyadaddun Samfura: Jan yisti shinkafa, ko monascus purpureus, yisti ne da ake nomawa akan shinkafa.An yi amfani da shi azaman abincin abinci a yawancin ƙasashen Asiya kuma a halin yanzu ana amfani dashi azaman kari na sinadirai waɗanda aka ɗauka don sarrafa matakan cholesterol.An yi amfani da shi a China sama da shekaru dubu, shinkafa jajayen yisti a yanzu ta sami hanyarta ga masu amfani da Amurka suna neman madadin maganin statin.Halaye: 1. Sauti photosability Jajayen yisti shinkafa yana tsaye tare da haske;Kuma maganinta na barasa yana da yawa ...
  • Jajayen shinkafa shinkafa

    Jajayen shinkafa shinkafa

    Ƙayyadaddun Samfura: Tsabtace Jajayen Yisti Shinkafa Mai Tsarkake Cire Pigment Foda Cikakkun Samfura A cikin Magungunan gargajiya na kasar Sin, an yi amfani da jan yisti don inganta yanayin jini da kuma taimakawa wajen narkewa.Yanzu an gano shi don rage yawan lipids na jini, gami da cholesterol da triglycerides.Yin amfani da jajayen yisti da aka yi rikodin yana komawa har zuwa daular Tang ta kasar Sin a cikin 800 AD Rice mai yisti, ko monascus purpureus, yisti ne da ake nomawa akan shinkafa.An yi amfani da shi azaman abinci mai mahimmanci a yawancin ƙasashen Asiya ...
  • Organic Red Yeast Rice Foda

    Organic Red Yeast Rice Foda

    Ƙayyadaddun Samfura: An yi amfani da foda mai yisti mai yisti a Asiya tsawon ƙarni a matsayin kayan abinci.Amfanin lafiyar sa sun sa ya zama sanannen samfurin halitta don tallafawa lafiyar zuciya da jijiyoyin jini.An yi shi daga fermenting wani nau'in yisti mai yisti da ake kira monascus purpureus akan shinkafar kwayoyin halitta don cimma Monacolin K. Jan yisti shinkafa ta halitta ta ƙunshi Monacolin K, wanda shine mai hana HMG-CoA reductase.A matsayin magani na halitta, shine don rage ƙarancin ƙarancin lipoprotein (LDL) cholesterol ...
  • Monascus Purpureus

    Monascus Purpureus

    Ƙayyadaddun Samfura: Ana yin foda mai yisti mai yisti ta hanyar noman shinkafa tare da nau'i daban-daban na yisti Monascus purpureus.Kayayyakin abinci na kasar Sin, irin su duck Peking, sun ƙunshi wasu shirye-shiryen shinkafa jajayen yisti.Wasu an tallata su azaman kari na abinci don rage yawan lipid da matakan lipid masu alaƙa a cikin jini.Monacolins, wanda yisti ke samarwa, suna cikin wasu samfuran shinkafa ja.Monacolin K magani ne wanda ke cikin nau'in magungunan da aka sani da statins da shar...
  • Jan Yisti Shinkafa mai Aiki Monacolin K 2%

    Jan Yisti Shinkafa mai Aiki Monacolin K 2%

    Ƙayyadaddun Samfura: Ana samun fa'idodin lafiyar lafiyar yisti na shinkafa a cikin mahadi da aka sani da monacolins, wanda aka sani don hana haɗin cholesterol.Ɗaya daga cikin waɗannan mahadi, monocolin K, an san shi don hana HMG-CoA reductase, wani enzyme wanda ke haifar da samar da cholesterol.Saboda waɗannan statins da ke faruwa a zahiri, ana siyar da shinkafa yisti ja azaman kari na sarrafa cholesterol a kan counter.Nazarin ɗan adam, wanda aka fara a shekarun 1970, ya tabbatar da fa'idar jan yisti a cikin ƙananan...
  • Aikin Jan Yisti Shinkafa Monacolin K 0.2 %

    Aikin Jan Yisti Shinkafa Monacolin K 0.2 %

    Ƙayyadaddun Samfura: Jan Yeast Rice Extract Foda magani ne na gargajiya na kasar Sin da abinci, wanda aka yi amfani da shi tsawon dubban shekaru a kasar Sin.Ana yin ta ne da shinkafa da wuri ta hanyar yayyafawa da sarrafa shi, kuma yawancin foda ja ne ko ja ja.Ba wai kawai ana amfani da shi don canza launin abinci ba, har ma ana iya amfani da shi don yin kifin shinkafa tare da jajayen yisti shinkafa.Red Yeast Rice Extract Foda ana amfani dashi sosai wajen canza launin kayan miya na soya, tsiran alade, kayan yaji, sufu, da sauransu. Haka kuma, foda shine ...
  • Rice Rice Mai Aiki Monacolin K 0.1%

    Rice Rice Mai Aiki Monacolin K 0.1%

    Ƙayyadaddun samfur: Gabatar da wannan samfurin Wannan samfurin wanda abun ciki na lovastatin/monacolin K bai wuce 0.1% ba ana amfani dashi azaman kayan tallafi don daidaita jimlar abun ciki na lovastatin/monacolin K na samfuran ja yisti na ƙarshe, wanda ke da irin wannan aiki tare da ruwa ko sitaci.Aikace-aikace: Abincin Lafiya, Magungunan Ganye, Magungunan Sinawa na Gargajiya, da sauransu. Kunshin: 25 kgs/jakar ko kamar yadda kuke buƙata.Ajiye: Ajiye a wuri mai busasshiyar iska.Ka'idojin Aikata: A...
  • Shinkafa Jajayen Yisti Mai Aiki

    Shinkafa Jajayen Yisti Mai Aiki

    Ƙayyadaddun Samfura: An yi amfani da shinkafa jajayen yisti a Asiya tsawon ƙarni a matsayin kayan abinci.Amfanin lafiyar sa sun sa ya zama sanannen samfurin halitta don tallafawa lafiyar zuciya da jijiyoyin jini.Ana samar da shinkafa jajayen yisti ta hanyar haɗe farar shinkafa tare da ja yisti (Monascus purpureus).An samar da shinkafa jajayen yisti a hankali don guje wa kasancewar citrinin, samfurin da ba'a so na tsarin fermentation.Aikace-aikace: Abincin Lafiya, Magungunan Ganye, Magungunan Sinawa na Gargajiya, da dai sauransu Samfur...
  • Tea Saponin |8047-15-2

    Tea Saponin |8047-15-2

    Ƙayyadaddun Samfura: Tea saponin, wanda kuma aka sani da shayi saponin, rukuni ne na glycosides da aka samo daga tsaba na shayi na shayi (tsarin shayi, tsaba).Yana da Surfactant na halitta tare da kyawawan kaddarorin.Ana iya amfani dashi ko'ina a masana'antar haske, masana'antar sinadarai, magungunan kashe qwari, ciyarwa, kiwo, yadi, hakar mai, hakar ma'adinai, kayan gini, da ginin babbar hanya da sauran fannoni.Kera emulsifiers, kayan wanke-wanke, abubuwan da ake amfani da su na kashe qwari, abubuwan da ake amfani da su na ciyarwa, kaguwa da kaguwa da kariyar noman shrimp...
  • Organic kore shayi tsantsa foda

    Organic kore shayi tsantsa foda

    Bayanin Samfurin: Koren shayi foda zai iya tsayayya da iskar shaka da lalata kuma rage gajiya.Koren shayi foda yana da kyakkyawan maganin antioxidant da tasirin kwantar da hankali, wanda zai iya rage gajiya.Koren shayi foda ya ƙunshi bitamin C da flavonoids, wanda zai iya haɓaka tasirin antioxidant na bitamin C. Irin wannan nau'in flavonoid ma abinci ne mai daraja, wanda za'a iya cewa yana da tasiri mai daraja wajen kiyaye fata fata.Bugu da kari, koren shayi foda zai iya rasa nauyi, saboda mahadi na aromatherapy i ...
  • Monk Fruit Cire 80% Mogrosides UV |88901-36-4

    Monk Fruit Cire 80% Mogrosides UV |88901-36-4

    Bayanin Samfura: Ana iya amfani da tsantsa Luo Han Guo azaman kayan magani mai mahimmanci.Abun da ke tattare da sinadarin Luo Han Guo ya kunshi abubuwa da yawa na karfe, kuma a matsayinsa na tsiro, yana dauke da amino acid da yawa, kuma fructose na iya taka rawa wajen kara karfin jiki.Bugu da ƙari, ƙwayar Luo Han Guo na iya magance cututtuka da yawa, kamar sanyi, tari, ciwon makogwaro, rashin jin daɗi na gastrointestinal da sauran cututtuka, ƙwayar Luo Han Guo yana da wani tasiri.Tasiri a...