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Naman sa Protein keɓe Foda
Bayanin Samfura: Naman sa Protein ware Foda (BPI) sabon abu ne, ingantaccen tushen furotin wanda ke da yawan amino acid mai gina tsoka da ƙarancin carbohydrates da mai. An tsara BPI don saurin haɓakar ƙwayar tsoka mai raɗaɗi, tare da matsakaicin ƙwayar furotin da sauƙi na narkewa. Yana da kyau idan kuna neman madadin furotin na whey na gargajiya. Protein naman sa a dabi'ance yana da hypoallergenic ma'ana ba shi da madara, kwai, soya, lactose, gluten, sugars, da sauran abubuwa t ... -
Protein Pea | 222400-29-5
Bayanin Samfura: Keɓancewar Protein Pea shine tushen shuka mai tsaftataccen furotin mai girma. Furotin furotin mu na fis ɗinmu yana daga babban ƙwanƙwasa rawaya marasa GMO. Yana amfani da tsantsar ilimin halittu na halitta don cirewa da ware furotin, abun cikin furotin ya fi 80%. Yana da ƙananan ƙwayoyin carbohydrates da mai, ba tare da hormones ba, ba tare da cholesterol ba kuma babu allergen. Yana da kyau gelatinization, tarwatsawa da kwanciyar hankali, yana daya daga cikin mafi kyawun abinci na abinci mai gina jiki nnhancers, shine ingantaccen kari ga vegan ... -
Hydrolyzed Keratin | 69430-36-0
Bayanin Samfura: Ana yin Keratin Hydrolyzed daga gashin fuka-fukan dabba da sauran keratin collagen, wanda fasahar enzymatic hydrolysis ke sarrafa su zuwa cikin ƙaramin ƙwayar ƙwayar ƙwayar cuta. Keratin yana daya daga cikin furotin na tsarin da ya hada stratum corneum, gashi da ƙusa. Aikace-aikacen Samfurin: Yana da kyau ga daidaiton fata da danshi, cikin sauƙi gashi kuma yana dakatar da raunin gashi. Zai sauƙaƙa abubuwan da ke aiki a cikin kayan kwalliya da tasirin sa mai kuzari ga ha... -
Collagen Kifin Hydrolyzed
Bayanin Samfura: Collagen Kifi mai Hydrolyzed shine furotin na farko da ake samu a cikin kyallen da ke cikin jiki, gami da fata, ƙasusuwa, guringuntsi, tendons, da ligaments. Amma tare da tsufa, mutane na mallaka collagen suna raguwa a hankali, muna buƙatar ƙarfafawa da kiyaye lafiya bisa ga sha daga collagen da mutum ya yi. Ana iya fitar da Collagen daga Skin ko Gristle na sabbin kifin Marine, Bovine, Porcine, da Chicken, a cikin nau'in foda, don haka ana iya ci sosai. Dauki fasaha daban-daban... -
Elastin Peptide | 9007-58-3
Bayanin Samfura: Elastin peptide furotin ne da aka samar a cikin jiki ta halitta. Elastin yana samuwa ne daga peptides, fibroblasts, da amino acid, waɗanda aka tsara su a cikin wani nau'i na musamman wanda ke ƙayyade aikinsa. Zaɓuɓɓuka na roba sune tarin elastin da ake samu a cikin dermis (tsakiyar Layer) na fata, da kuma a cikin tasoshin jini, huhu, ligaments, da sauransu. Babban manufar Elastin shine don samar da sassauci ga sel. Aikace-aikacen samfur: Amfani da Elastin Peptide a cikin kwaskwarima & # ... -
Casein Hydrolyzate | 65072-00-6
Bayanin Samfura: Casein Hydrolyzate Cas No: 65072-00-6 shine furotin madara hydrolyzate a cikin busasshen foda wanda a zahiri ya ƙunshi decapeptide na bioactive tare da kaddarorin kwantar da hankali. Aikace-aikacen samfur: 1.Hydrolysate an tabbatar da asibiti don rage alamun da ke da alaka da damuwa: matsalolin nauyi, rashin barci, shan taba, sauye-sauyen yanayi, raguwar libido, ƙwaƙwalwar ajiya da rashin hankali, rashin cin abinci da dai sauransu. kari... -
Naman Kashi Broth Powder
Bayanin Samfura: Foda Kashi na Naman sa An yi shi daga kasusuwa da fatun shanu, foda broth ɗinmu duk na halitta ne kuma ba ya ƙunshi abubuwan cikawa, ƙari ko abubuwan kiyayewa. Naman kashin broth foda shine kyakkyawan tushen furotin, collagen, amino acid masu mahimmanci da ma'adanai. Sunadaran broth na kasusuwa ya ƙunshi dukkanin amino acid guda 9 masu mahimmanci waɗanda suka haɗa da glycine da proline waɗanda sune mahimman amino acid don samar da collagen. Naman Kashi Broth Powder Wannan sinadari na musamman na masu samar da s ... -
Bovine Collagen
Bayanin samfur: Hydrolyzed Bovine collagen an yi shi da sabon fata na Bovine ta hanyar pretreatment da biodegradation na collagen tare da nazarin halittu enzyme, don samar da macromolecular collagen polypeptide, tare da ma'ana kwayoyin nauyin kasa da 3000. Ya ƙunshi jimillar amino acid, kuma yana da abũbuwan amfãni. na mai kyau na gina jiki darajar, high sha, ruwa solubility, dispersive kwanciyar hankali da m-riƙe quality. Aikace-aikacen samfur: Ana iya amfani da collagen azaman abinci mai lafiya; ze iya ... -
Hasken Alkalized Foda Cocoa
Musammantawa: Abu Alkalized koko foda Sinadaran Sodium carbonate Potassium carbonate Sodium bicarbonate Standard GB/T20706-2006 Babban manufar Babban darajar cakulan Gasa, Brewing, ice cream Candy, da wuri da sauran abinci dauke da koko Yanayin ajiya sanyi, iska, bushe da shãfe haske Asalin kasar Sin Ingancin garanti na shekaru 2 bayanin abinci mai gina jiki: Abubuwan Ta 100g NRV% Makamashi 1252kj 15% Protein 17.1g 28% Fat 8.3g 14% Carbohydrate 38.5g 13% ... -
Halitta Cocoa Foda
Musammantawa: Abu na halitta koko foda Sinadaran Yammacin Afirka Cocoa Cake Standard GB/T20706-2006 Babban manufar Chocolate high-grade, yin burodi, Brewing, ice cream, alewa, da wuri da sauran abinci dauke da koko Yanayin ajiya sanyi, iska, bushe da kuma shãfe haske Asalin kasar Sin Lokacin garanti mai inganci 2 shekaru Bayanin abinci mai gina jiki: Abubuwan Da 100g NRV% Makamashi 1570kj 19% Protein 22.8g 38% Fat 11.7g 20% Carbohydrate 44.1g 15% Sodium 2585mg 129% -
Dark Alkalized Foda Cocoa
Musammantawa: Abu Alkalized koko foda Sinadaran Sodium carbonate Potassium carbonate Sodium bicarbonate Standard GB/T20706-2006 Babban manufar Babban darajar cakulan Gasa, Brewing, ice cream Candy, da wuri da sauran abinci dauke da koko Yanayin ajiya sanyi, iska, bushe da shãfe haske Asalin kasar Sin Ingancin garanti na shekaru 2 bayanin abinci mai gina jiki: Abubuwan Ta 100g NRV% Makamashi 1252kj 15% Protein 17.1g 28% Fat 8.3g 14% Carbohydrate 38.5g 13% ... -
Black Cocoa Foda
Musammantawa: Abu Black koko foda Sinadaran Sodium carbonate Potassium carbonate Sodium bicarbonate Standard GB/T20706-2006 Babban Manufa High-grade cakulan Yin burodi, Brewing, ice cream Candy, da wuri da sauran abinci dauke da koko Yanayin ajiya sanyi, iska, bushe da shãfe haske Asalin kasar Sin Lokacin garanti mai inganci 2 shekaru Bayanin abinci mai gina jiki: Abubuwan Ta 100g NRV% Makamashi 1252kj 15% Protein 17.1g 28% Fat 8.3g 14% Carbohydrate 38.5g 13% Sodi...
