Dadi Paprika Powder
Bayanin Samfura
Paprika a cikin mafi sauƙi ana yin shi daga niƙa barkono mai zaki don ƙirƙirar hoda mai haske mai haske.Amma dangane da nau'in paprika, launi na iya zuwa daga orange-ja mai haske zuwa ja mai zurfi na jini kuma dandano zai iya zama wani abu daga mai dadi da laushi zuwa ɗaci da zafi.
Ƙayyadaddun bayanai
ITEM | STANDARD |
Launi: | 80 ASTA |
Ku ɗanɗani | Ba zafi |
Bayyanar | Red foda tare da ruwa mai kyau |
Danshi | 11% max (Hanyar Sinanci, 105 ℃, 2 hours) |
Ash | 10% max |
AflatoxinB1 | 5ppb ku |
AflatoxinB1+B2+G1+G2 | 10ppb max |
Ochratoxin A | 15ppb max |