Vitamin A Acetate |127-47-9
Bayanin Samfura
Ana amfani da Vitamin A don hanawa ko magance ƙananan matakan bitamin a cikin mutanen da ba sa samun isasshen abinci daga abincinsu.Yawancin mutanen da ke cin abinci na yau da kullun ba sa buƙatar ƙarin bitamin A. Duk da haka, wasu yanayi (kamar rashi na furotin, ciwon sukari, hyperthyroidism, matsalolin hanta / pancreas) na iya haifar da ƙananan matakan bitamin A. Vitamin A yana taka muhimmiyar rawa a cikin jiki. .Ana buƙata don girma da haɓaka ƙashi da kuma kula da lafiyar fata da gani.Ƙananan matakan bitamin A na iya haifar da matsalolin hangen nesa (kamar makanta na dare) da lalacewar ido na dindindin.
Ƙayyadaddun bayanai
| ITEM | BAYANI |
| Assay | 50% min |
| Bayyanar | Fari ko kashe fari mai gudana kyauta |
| Ganewa | M |
| Watsewa cikin ruwa | Mai tarwatsewa |
| Asarar bushewa | = <3.0% |
| Grunularity | 100% ta #40 sieve Min 90% ta #60 sieve Min 45% ta #100 sieve |
| Karfe mai nauyi | = <10pm |
| Arsenic | = <3pm |
| Jimlar adadin faranti | 1000Cfu/g |
| Mold da yisti | 100 Cfu/g |
| E.coli | Mara kyau (a cikin 10 g) |
| Salmonella | Mara kyau (a cikin 25g) |
